Breast Reduction Techniques
Breast reduction addresses several concerns simultaneously: excess breast tissue and fat, stretched or enlarged areolas, sagging skin, and excess fat in the axillary (underarm) and lateral breast areas. The procedure combines volume reduction, breast reshaping, skin tightening, and repositioning of the nipple and areola to achieve a more lifted, balanced contour.
Key components of the procedure include:
- Reducing and reshaping breast tissue to achieve desired size
- Repositioning the nipple and areola higher on the breast
- Reducing areola diameter (“areola reduction”)
- Removing excess skin to eliminate breast sagging
- Contouring the axillary and side breast regions to minimize bulging or bra roll
- Preserving blood supply, nerves, and milk ducts whenever possible
This three-dimensional procedure lifts and narrows the breast, often using incisions around the areola, vertically down the breast, and occasionally within the breast fold. Every effort is made to minimize visible scarring while achieving optimal aesthetic and functional results.